Crockpot Garlic Butter Beef Bites with Potatoes – A Flavorful One-Pot Comfort Dish

There’s something magical about a crockpot meal that fills your home with savory aromas while you go about your day. This Crockpot Garlic Butter Beef Bites with Potatoes recipe is hearty, flavorful, and perfect for a cozy family dinner or an easy meal prep option. With tender beef bites and buttery potatoes infused with garlic, every bite is a warm hug in food form.

On my [About page], I share my love for creating recipes that bring comfort and convenience together. Crockpot dishes like this one not only save time but also deliver incredible flavor with minimal effort. If you enjoyed recipes like my Walking Taco Casserole, you’ll love this comforting one-pot dish.

Why You’ll Love Crockpot Garlic Butter Beef Bites with Potatoes

• One-pot wonder – both the beef and potatoes cook together, so cleanup is easy.
• Rich, buttery flavor – garlic and butter coat the beef and potatoes, making them incredibly satisfying.
• Set it and forget it – the crockpot does all the work while you get on with your day.
• Versatile meal – perfect for family dinners, meal prep, or even entertaining guests.

Ingredients

• 2 pounds beef stew meat
• 1 ½ pounds baby Yukon gold potatoes
• 1 tablespoon onion powder
• 1 teaspoon garlic powder
• 2 teaspoons seasoned salt
• 1 tablespoon chopped garlic
• 5 tablespoons butter, cut into pads

Step-by-Step Instructions

Step 1: Prepare the Beef and Potatoes

Rinse and pat dry the beef stew meat. Scrub the baby Yukon gold potatoes and cut any larger ones in half to ensure even cooking.

Step 2: Season Everything

In the crockpot, combine the beef, potatoes, onion powder, garlic powder, seasoned salt, and chopped garlic. Toss everything together to coat well.

Step 3: Add the Butter

Scatter the butter pads evenly over the beef and potatoes. This will melt down during cooking and infuse the dish with rich, savory flavor.

Step 4: Slow Cook to Perfection

Cover and cook on Low for 6–7 hours or High for 3–4 hours, until the beef is fork-tender and the potatoes are soft.

Step 5: Serve and Enjoy

Give everything a gentle stir before serving, ensuring the garlic butter coats each piece of beef and potato.

Pro Tips for Success

• Choose the right beef – stew meat works great, but chuck roast cut into chunks is even more tender.
• Add herbs – fresh rosemary or thyme sprigs can deepen the flavor.
• Sear for extra flavor – if you have time, sear the beef in a hot skillet before adding it to the crockpot.
• Make it saucy – for a richer dish, add ½ cup of beef broth before cooking.

Variations

• Cheesy twist – sprinkle shredded cheddar or Parmesan over the dish just before serving.
• Vegetable boost – add carrots, onions, or mushrooms to make it a complete meal.
• Spicy kick – stir in red pepper flakes or a drizzle of hot sauce.

What to Serve with Garlic Butter Beef Bites

This dish pairs beautifully with:

• Steamed green beans or roasted broccoli
• Crisp garden salad with vinaigrette
• Warm dinner rolls to soak up the garlic butter sauce
• Red wine like Cabernet Sauvignon or Malbec

Storage and Meal Prep

• Refrigerate – Store leftovers in an airtight container in the fridge for up to 4 days.
• Freeze – Cool completely, then freeze for up to 3 months. Thaw overnight before reheating.
• Reheat – Warm gently on the stovetop or in the microwave, adding a splash of broth if needed.

FAQs

Can I use a different type of potato?
Yes, red potatoes or russet potatoes cut into chunks work well too.

Can I add vegetables?
Absolutely! Carrots, mushrooms, and onions are great additions.

Do I need to brown the beef first?
It’s optional. Browning adds extra flavor, but the recipe works perfectly without it.

What if I don’t have seasoned salt?
Use a mix of salt, pepper, paprika, and a pinch of garlic powder as a substitute.

Can I double the recipe?
Yes, just make sure your crockpot is large enough and extend cooking time slightly if needed.

Nutrition Facts

(Per serving – serves 6)

Nutrient	Amount
Calories	~412 kcal
Protein	~33 g
Total Fat	~22 g
Saturated Fat	~10 g
Carbohydrates	~23 g
Dietary Fiber	~3 g
Sugars	~2 g
Sodium	~580 mg

conclusion

Crockpot Garlic Butter Beef Bites with Potatoes is the kind of hearty, flavorful dish that makes dinnertime a joy. With its tender beef, buttery potatoes, and comforting garlic flavor, it’s sure to become a family favorite. Whether you serve it on a weeknight or make it ahead for meal prep, this recipe delivers every time.