Halloween Poison Apple Punch – A Spooky Sparkling Cocktail Recipe
This spooky yet stunning Halloween Poison Apple Punch shimmers with gold luster dust for a magical effect. A mix of spiced rum, apple cider, and cranberry juice creates a festive cocktail that’s perfect for Halloween parties or fall gatherings.
Ingredients
- 2 oz spiced rum
- 2 oz apple cider
- 1 oz cranberry juice
- ⅛ tsp gold edible luster dust
- Optional garnish: fresh apple slices
Instructions
- Mix the drink: In a shaker filled with ice, combine spiced rum, apple cider, and cranberry juice. Shake well.
- Add shimmer: Stir in gold edible luster dust until evenly distributed.
- Serve: Pour into a glass over ice. Garnish with apple slices if desired.
- Enjoy: Watch the sparkling, swirling effect as you sip your spooky cocktail!
Notes
- For a party batch, multiply ingredients and serve in a large punch bowl. Stir luster dust right before serving for maximum shimmer.
- Non-alcoholic version: Skip the rum and replace with extra apple cider.
- Use black or dark-colored glasses for an extra spooky presentation.